To Kill A Mockingbird... 1962

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La Belle Cuisine - Father's Day Recipes

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...
is an act of integrity, and faith."

"For thousands of years, father and son have stretched
wistful hands across the canyon of time."
~ Alan Valentiue, "Fathers to Sons"

Recipe of the Day Categories:

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   Salad

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   Side Dish

   Soup

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   Surprise!

Food for Thought

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Sen. Jack Kennedy Admiring Baby Caroline as She Lies in Her Crib
in Nursery in Georgetown Home
Ed Clark
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La Belle Cuisine

"When I was a boy of fourteen, my father was so ignorant I could
hardly stand to have the old man around.  But when I got to be
twenty-one, I was astonished at how much he had learned in
seven years."
~ Mark Twain

Have a heart! Help your fellow man...

Features

All-American Barbecue Menu
American Food (corn)!
Caribbean Feast from the White Dog Cafe
Cowboy Cuisine
Different Smokes for Different Folks
(7 Barbecue Recipes from
Restaurant Cobalt, New Orleans)
Gumbo Galaxy
The Oyster Is My World
Reunion Food -
like yo' mama used to make!
Gigi's Deviled Eggs
Favorite Three Bean Salad
Favorite Blueberry Congealed Salad
Favorite Scalloped Corn
Favorite Scalloped Tomatoes
Favorite Banana Split Cake
Mammy's Layered Banana Pudding
Time to break out the grill!
 

Breakfast/Brunch

Andouille Cheese Grits
Brunch Casserole, Bayou Bend
Chocolate Banana Waffles for Dad
"Country" Ham with Red-Eye Gravy and
Creamy Grits
Crabmeat Hash and Eggs
Eggs Creole (Commander's Palace)
Eggs by Julia
French Toast, Banana Berry
French Toast, Banana Bread
French Toast, Blueberry-Pecan, Baked,
with Blueberry Syrup
French Toast Casserole, Baked, with
Maple Syrup (Paula Deen)
French Toast, Ham-and-Cheese Stuffed
Grillades and Grits
Huevos Chihuahua
Huevos Rancheros
Muffins, Giant Blueberry
Omelet Pontalba (Commander's Palace)
Pancake, German Apple
Pancakes, Banana
Pancakes, Blueberry
Pancakes, Sourdough
Pecan Rolls
Sausage and Cheese Strata
Sausage and Grits Frittata
Spaghetti Frittata (Rao's)
Stuffed Pain Perdu
Waffles, Banana Bacon, with
Grape Syrup
Waffles, Chocolate Banana, for Dad
Waffles, Pecan, with Banana Syrup

Salads

Antipasto Salad
Black-eyed Pea Salad, Marinated, Emeril's
Cobb Salad, The Brown Derby's
Grilled Shrimp Salad (Mr. B's Bistro)
Grilled Tuna Salad with Sun-Dried
Tomato Dressing
Grilled Vegetable and Pasta Salad with
Red Bell Pepper Dressing
Margarita Shrimp Salad
Potato Salad, Let Me Count the Ways...
Provençale Beef Salad The Commissary
Shrimp and Corn Salad
Shrimp and Potato Salad
Spinach Salad, The Ultimate
Taco Salad with Roasted Poblano
Buttermilk Dressing
 

Sandwiches

Beer-Braised Pulled Pork Sliders
Crostini con Peperoni
Game Day Sandwiches:
Andouille and Beef Burgers with
Spicy Mayo and Caramelized Onions
Carl's Gizmos (Italian Grinders)
Game Day Sandwiches pg 2:
Patty Melt
Chicago-Style Italian Beef Sandwiches
Ouisie's Chicken Fried Steak with
Pepper Gravy in Biscuits
Garlic Meatball Po' Boys (Emeril)
Gorgonzola Cheeseburgers with Pancetta
Italian Sausage Grinder
Mexican Roast Pork and
Cuban Sandwiches
Muffuletta Sandwich
New Orleans Po' Boys
Philly Cheese Steak
Pulled Jerk Chicken Sandwiches
Sausage-Stuffed Loaves
Summertime... and the living is easy!
 

Entrées

Emeril's Piri Piri Collection (6 recipes)
Shish Kabobs, Gigi's Master Recipe

Beef:
Bacon-Wrapped Beef Filets with
Yucatan Oysters and Leeks
Barbecued Texas Beef Brisket
Beef Carpaccio, and Four Ways
to Serve It
Beef Tenderloin Steaks with
Port-Rosemary Sauce
Beef Tenderloin, Stuffed
Big Bad Ass Ribs, Whoopi Goldberg's
Bodacious Porterhouse Steaks with
Sexy Barbecue Sauce
Cajun Rib Eye Steaks
Chateaubriand for Two with Lobster Tails...
Cheeseburgers, Gorgonzola, with Pancetta
Glazed Flank Steak, Pacific Rim
Grilled Beef, Andouille Sausage
and Blue Cheese Roulades
with Smothered Potatoes
Millionaire Brisket with Coffee
and Beer Mop Sauce
Pan-Roasted Fillet of Beef with Potato and
Blue-Cheese Ravioli
Pan-Roasted Rib-Eye Steaks over
Gorgonzola Vidalia Onions
Pepper-Seared “Porter” Steak
with Melted Leeks
Pot Roast of Beef (Julia Child's Master Recipe)
Prime Rib, Dad's Perfect
Rib-Eye Roast with Mustard and Black Pepper
Roasted Filet of Beef with Black
Pepper (Zuni Cafe)
Sauerbraten
Sirloin, Seared Peppered, with Red
Wine-Chèvre Glaze
Sirloin Strip Roast with Roquefort Mushrooms
Spice-Crusted Rib-Eye Roast with Garlic Jus
Steak, Gaucho, Guy's, with
4-Herb Chimichurri
Steak with Chimichurri Sauce (Mark Bittman)
Steak au Poivre with Mustard Sauce
Steaks with Roasted Garlic, Shallots
and Red Wine Sauce
Stuffed Loin of Veal Vierjahreszeiten
T-Bone Fiorentina, Mario Batali's
Texas Smoky Short Ribs
Veal Chops, Grilled, with Merlot Sauce
Veal Chops Valdostano (Rao's)
Veal Cutlets, Stuffed
Veal Scallops with Mushrooms

Chicken:
Barbecued Chicken, Sweet & Spicy
Cajun Chicks, Emeril's
Foolproof Grilled Chicken
Fried Chicken, Annie Lou's
Grilled Tequila-Lime Chicken
Hot, Hot, Hot Hot Wings!!!
Oven-Fried Parmesan Chicken 
Roast Chicken with Rosemary and Garlic
Teriyaki Chicken Kebabs

Pasta:
Baked Manicotti
Chicken Spaghetti (Craig
Claiborne's Mother's)
Everybody Loves Lasagne
Italian Meat Balls and Sausages
with Rigatoni
Pot Roast Pasta (Stracotto)
Rao's Sunday Gravy
Rotelle with Grandma's Sunday
Meat Sauce

Pork:
Adobo-Marinated Pork Tenderloin with
Grilled-Pineapple Salsa
Barbecued Fresh Ham
Emeril's Grilled Pork Chops with
Al's Oyster Dressing
Emeril's Mixed Grill with Warm
Potato and Chorizo Salad
Grilled Garlic Lime Pork Tenderloin
Ham in Coca-Cola (Nigella Lawson)
Leg of Pork to Taste Like Wild
Boar (James Beard)
Loin of Pork with Mustard and Bourbon
Mock Porchetta (Zuni Cafe)
Pork Tenderloin Fajitas (Steven Raichlen)
Stuffed Pork Chops (Marcelle Bienvenu)
Sweet and Tender Pork Roast

Seafood & Fish:
Caribbean Creole Red Snapper and Scallops
Catfish, Fried, Blackie's
Catfish, Spicy Blackened
Crawfish Crazy! (Marcelle Bienvenu)
Crawfish (or Shrimp) Boil (Emeril)
Crawfish Étouffée (Emeril)
Grilled Seafood Salad Niçoise
Grilled Shrimp with Coriander Sauce
Grilled Shrimp Tequila
New Orleans "Barbecued" Shrimp
Paul Prudhomme's Blackened Redfish
Roast Salmon with Thai Red Curry and Bok Choy
Salmon with Leeks, Potatoes and Bacon
Salt-Crusted Whole Baked Redfish
Sautéed Catfish with Greens, Creole Sauce
and Hush Puppies (Commander's Palace)
Scallop-Bacon Kebabs
Shellfish Stew with Chorizo and Rouille
Skewered Monkfish with Bacon and
Cherry Tomatoes
Spitfire Shrimp (Rachael Ray)
Two Favorites:  Shrimp in Beer
and Grilled Shrimp
 

Cakes