Your
patronage of our affiliate
partners supports this web site.
We thank you! In other words, please shop at LBC
Gift Galerie!
Banana Samba
Art Print
Brown, Greg
Buy at AllPosters.com
La Belle Cuisine
Banana-Berry French Toast
The Lodge at Koele, Lanai, Hawaii
Bon Appetit June 1995
Bon Appetit - One Year Subscription
1/3 cup half-and-half
2 large eggs
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
8 slices egg bread, each 1/2-inch thick
4 large strawberries, hulled, sliced
1/2 medium banana, peeled, sliced
1 teaspoon vegetable oil
Additional strawberries
Pure maple syrup
Whisk half-and-half, eggs, vanilla and cinnamon in shallow baking
dish to blend. Using a 3-inch round cookie cutter, cut 1 round from each bread
slice.
Divide 4 sliced strawberries and banana equally over 4 bread rounds. Top each with another
bread round, creating 4 sandwiches. Press on bread
to compact. Place sandwiches in egg
mixture; let stand 2 minutes. Turn sandwiches over; let stand 2 minutes.
Heat oil in large
nonstick skillet over medium heat. Add sandwiches to
skillet and cook until golden brown,
about 2 minutes per side. Transfer
sandwiches to plate. Garnish with additional
strawberries. Serve with
maple syrup.
Featured Archive Recipes:
Banana Bread French Toast
Banana Walnut French Toast
Index - Breakfast Recipe Archives
Yummy Muffin Recipes
Daily Recipe Index
Recipe Archives Index
Recipe Search
|