Chocolat Ideal
Mucha, Alphonse
Buy This Allposters.com
|
|
La Belle Cuisine -
More Breakfast
Recipes
Fine Cuisine with Art Infusion
"To
cook is to create. And to create well...
is an act of integrity, and faith."
Chocolate Banana
Waffles for Dad
"Food, like a loving touch or a
glimpse of divine power,
has that ability to comfort."
~ Norman Kolpas
|
Recipe of the Day Categories:
Recipe Home
Recipe Index
Recipe Search
Appetizers
Beef
Beverage
Bread
Breakfast
Cake
Chocolate
Cookies
Fish
Fruit
Main Dish
Pasta
Pies
Pork
Poultry
Salad
Seafood
Side Dish
Soup
Vegetable
Surprise!
Banane
S. Mottinelli
Buy This at Allposters.com
|
|
Your
patronage of our affiliate
partners supports this web site.
We thank you! In other words, please shop at LBC
Gift Galerie!
Banana Samba
Art Print
Brown, Greg
Buy at AllPosters.com
La Belle Cuisine
Chocolate Banana Waffles for Dad
A Year in Chocolate: Four Seasons of Unforgettable Desserts
by Alice Medrich, 2001, Warner Bros, Inc.
“My dad
loves bananas – almost as much as he likes kippered
herring.
Chocolate
doesn’t go with herring, so here’s the
compromise I found
that pleases
everyone.”
serves 4 to 6
Ingredients
4 firm ripe bananas
10 tablespoons (1 1/4 sticks) butter
1/4 cup plus 2 tablespoons
(packed) brown sugar
Splash of rum (optional)
3/4 cup all-purpose flour
2 tablespoon granulated sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup unsweetened cocoa powder,
natural or Dutch process
1/2 cup milk
1/2 teaspoon instant coffee powder
1 egg
1/2 teaspoon vanilla extract
1 cup crème fraîche
Equipment
Large skillet
Waffle iron
Cut the bananas in half lengthwise. Cut each half into 3 or 4
pieces. Heat 2 tablespoons of the butter in a large skillet. Sauté the
banana pieces 3 to 5 minutes on each side, or until tender and browned.
Sprinkle with 2 tablespoons of the brown sugar, turn once more, and splash
with rum, if using. Set aside and reheat when the waffles are ready.
In a medium bowl, mix the flour, granulated sugar, baking
powder, and
salt. Set aside.
Melt the remaining 8 tablespoons of butter in a small
saucepan. Stir in the cocoa until smooth and hot. Gradually stir in the milk
until smooth. Off
heat, whisk in the remaining 1/4 cup of brown sugar,
coffee powder, egg,
and vanilla, stirring until the mixture is completely
smooth. Pour the con-
tents of the saucepan over the flour mixture and stir
until the dry ingredi-
ents are completely moistened.
Preheat the waffle iron. Make each waffle with 1/4 to 1/3 cup
of batter, cooking just until steam stops rising from the sides of the iron.
Either serve immediately topped with warm sautéed bananas and a dollop
of
crème fraîche, or cool very briefly on a rack to crisp before serving.
Waffles may also be made in advance, cooled on a rack, and reheated on
a
cookie sheet in a 350-degree F oven for a few minutes before serving.
Featured Archive Recipes:
Banana-Berry French Toast
Pecan Waffles with Banana Syrup
More Father's Day Recipes!
Index - Breakfast Recipe Archives
Yummy Muffin Recipes
Daily Recipe Index
Recipe Archives Index
Recipe Search
|