|
Red Peppers
Art Print
Stanghon, Emma
Buy at AllPosters.com
|
|
La Belle Cuisine -
More Fish Recipes
Fine Cuisine with Art Infusion
"To cook is to
create. And to create well...
is an act of integrity, and faith."
Spicy Blackened Catfish
 
"If I go down for anything in history, I would like to be known as the
person
who convinced the American people that catfish is one of the
finest eating
fishes in the world."
~ Willard Scott
|
Recipe of the Day Categories:
 Recipe Home
Recipe Index
Recipe Search
Appetizers
Beef
Beverage
Bread
Breakfast
Cake
Chocolate
Cookies
Fish
Fruit
Main
Dish
Pasta
Pies
Pork
Poultry
Salad
Seafood
Side Dish
Soup
Vegetable
Surprise!
Have a heart for
the Gulf Coast
|
|
Your
patronage of our affiliate
partners supports this web site.
We thank you! In other words, please shop at LBC
Gift Galerie!
Cayenne Pepper, Long Slim
Photographic Print
Gibbons, Bob
Buy at AllPosters.com
La Belle Cuisine
Spicy Blackened Catfish
Gourmet July 1993
2
teaspoons sweet paprika
1/2
teaspoon dried oregano, crumbled
1/2
teaspoon dried thyme, crumbled
1/4
teaspoon cayenne, or to taste
1/2
teaspoon sugar
1/2
teaspoon salt
1/4
teaspoon freshly ground black pepper
2
catfish fillets (about 1 pound)
1
large garlic clove, sliced thin
1
tablespoon olive oil
1
tablespoon unsalted butter
Lemon
wedges as an accompaniment
In
a small bowl combine the paprika, the oregano, the thyme, the
cayenne,
the sugar, the salt, and the black pepper, pat the catfish dry,
and
sprinkle the spice mixture on both sides of the fillet, coating
them
well.
In
a large skillet sauté the garlic in the oil over moderately high heat, stir-
ring,
until it is golden brown and discard the garlic. Add the butter, heat
it
until the foam subsides, and in the fat sauté the catfish for 4 minutes
on each side, or until it is cooked through. Transfer the catfish
fillets with
a slotted spatula to 2 plates and serve them with the lemon wedges.
Serves 2.
Featured Archive Recipes:
Catfish a la Creole
Catfish Fingers with Tomato Tartar Sauce
Chef Paul Prudhomme's Blackened Redfish
Index - Fish Recipe Archives
Do you know what it means
to miss New Orleans?
Daily Recipe Index
Recipe Archives Index
Recipe Search
|
