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Banana Samba
Art Print
Brown, Greg
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La Belle Cuisine
Okay. Apparently y'all really, really want this
recipe. I removed it from
the
site a while back, thinking to myself,
"Nobody needs this recipe! Surely
ANYbody
can make ANY kind of cake that starts
out with a cake mix and
includes a package of instant pudding.!" Our
statistics reports tell me that
very close to the top of our "error pages"
list is "Quick Banana Pound
Cake". What can I say? It's back...
Quick Banana
Pound Cake
1 package yellow
cake mix (our preference
is Duncan Hines)
4 eggs, room temperature
1/2 cup cooking oil
1/2 cup water
1 package instant vanilla pudding
1 1/3 cups mashed ripe
bananas (4 medium)
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
Combine all
ingredients in large bowl. Mix until blended, then beat at
medium speed 4
minutes. Turn batter into greased Bundt pan. Bake
50 to 60 minutes at 350
degrees F. Cool in pan 10 minutes, then turn
out onto rack and cool
completely. If desired glaze or dust with sifted confectioner's sugar.
And just for the heck of it, we are adding another
collection of quickies
for you.
We all have those days, do we not? Days when we feel darned lucky
just to be
able to grab a few minutes to throw something decent together in
five minutes...
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Almond Sherry Cake
Harvey Wallbanger Cake
Megan's Yummy Rum Cake
Quick Chocolate Amaretto Cake with Variations
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