Garlic, Ischia Ponte, Ischia, Bay of Naples, Campania, Italy
Garlic, Ischia Ponte, Bay of Naples
Walter Bibikow
Buy This at



WB01419_1.gif (1881 bytes)

La Belle Cuisine - More Side Dishes

WB01419_1.gif (1881 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...
is an act of ingenuity, and faith."


Garlic-Layered Potatoes



Shop Le Creuset 

"I have made a lot of mistakes falling in love, and regretted
most of them, but never the potatoes that went with them."

~ Nora Ephron, in "Heartburn"

Recipe of the Day Categories:

 WB01507_.gif (1247 bytes)  Recipe Home

 wb01507_.gif (1247 bytes)  Recipe index 

 WB01507_.gif (1247 bytes)  Recipe Search 

 WB01507_.gif (1247 bytes)  Appetizers

 WB01507_.gif (1247 bytes)  Beef

 WB01507_.gif (1247 bytes)  Beverage

 WB01507_.gif (1247 bytes)  Bread

 WB01507_.gif (1247 bytes)  Breakfast  

 WB01507_.gif (1247 bytes)  Cake

 WB01507_.gif (1247 bytes)  Chocolate

 WB01507_.gif (1247 bytes)  Cookies

 WB01507_.gif (1247 bytes)  Fish

 WB01507_.gif (1247 bytes)  Fruit

 WB01507_.gif (1247 bytes)  Main Dish

 WB01507_.gif (1247 bytes)  Pasta

 WB01507_.gif (1247 bytes)  Pies

 WB01507_.gif (1247 bytes)  Pork

 WB01507_.gif (1247 bytes)  Poultry

 WB01507_.gif (1247 bytes)  Salad

 WB01507_.gif (1247 bytes)  Seafood

 WB01507_.gif (1247 bytes)  Side Dish

 WB01507_.gif (1247 bytes)  Soup

 WB01507_.gif (1247 bytes)  Vegetable

 WB01507_.gif (1247 bytes)  Surprise!


Your patronage of our affiliate partners supports this web site.
We thank you! In other words, please shop at LBC Gift Galerie!


Garlic on Sale at a Market in Tours, Indre-Et-Loire, Centre, France, Europe
Garlic on Sale at a Market in Tours, Indre-Et-Loire, Centre, France
Julian Elliott
Buy This at


La Belle Cuisine


Garlic-Layered Potatoes

Bon Appetit December 1995

Bon Appetit - One Year Subscription 

Use a processor fitted with a four-millimeter slicing
disk to cut the potatoes into thin rounds.

1 large head garlic, separated into cloves,
2 tablespoons olive oil
4 pounds russet potatoes (about 6 large),
peeled, thinly sliced
1 tablespoon chopped fresh thyme or
1 teaspoon dried
1/4 teaspoon ground nutmeg
2 1/2 cups chicken broth or stock
1 1/2 cups whipping cream
Additional chopped fresh thyme

Preheat oven to 375 degrees F. Place garlic in small baking dish;
drizzle oil over. Bake until garlic is very tender and brown in spots,
about 45 minutes. Cool briefly.
Transfer garlic to work surface; reserve oil in dish. Peel garlic and
chop coarsely. Increase oven temperature to 400 degrees F.
Brush a 13-by-9-by-2-inch glass baking dish generously with reserved
garlic oil. Layer potatoes in prepared dish, sprinkling each layer with
chopped garlic, thyme, nutmeg, salt and pepper. Overlap slices for top
layer in decorative pattern.
Bring broth and cream to boil in heavy medium saucepan. Pour broth
mixture over potatoes. Cover dish with aluminum foil. Bake potatoes
45 minutes. Uncover and bake until potatoes are tender and brown on
top and liquids thicken, about 45 minutes longer. Let stand 10 minutes.
Sprinkle additional thyme over potatoes and serve. Serves 8.

Featured Archive Recipes:
Potato Lovers Unite!
Potato Onion Gratin
Potato Gratin Forestier (Daniel Boulud)
My Favorite Garlic and Onion
Mashed Potatoes

Roasted Garlic and Buttermilk Mashed
Potatoes (Commander's Palace)


More Side Dish Recipes
Daily Recipe Index
Recipe Archives Index
Recipe Search

WB01419_1.gif (1881 bytes)

WB01507_.gif (516 bytes) Home  WB01507_.gif (516 bytes) Sitemap  WB01507_.gif (516 bytes) Recipe of the Day  WB01507_.gif (516 bytes) Art Gallery  WB01507_.gif (516 bytes) Cafe  WB01507_.gif (516 bytes) Articles  WB01507_.gif (516 bytes) Cookbooks
WB01507_.gif (516 bytes) Cajun Country  WB01507_.gif (516 bytes) Features  WB01507_.gif (516 bytes) Chefs  WB01507_.gif (516 bytes) Food Quotes  WB01507_.gif (516 bytes) Gift Gallery  WB01507_.gif (516 bytes) Favorites
WB01507_.gif (516 bytes) Basics  WB01507_.gif (516 bytes) Recipe Archives  WB01507_.gif (516 bytes) Links  WB01507_.gif (516 bytes) Guestbook   WB01507_.gif (516 bytes) What's New

88 x 31 Join today in blue

Webmaster Michele W. Gerhard
Copyright 1999-2013 Crossroads International.  All rights reserved.
Some graphics copyright
Revised: June 27, 2013.