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Squash Verole
Thanks to our long-lost friend, Kaye Lindauer.
Where
are you, Kaye???
6 yellow squash, scrubbed, sliced
1 onion, chopped
4 tablespoons oil
1/4 cup milk
1 cup corn
1/2 cup chopped green chiles
1/2 teaspoon salt
1/2 teaspoon black pepper [or to taste]
1/2 cup grated Monterey Jack cheese
1/2 cup grated Cheddar cheese
Sauté squash and onion in oil until tender. Add milk, corn, chilies,
salt
and pepper. Cover and cook 15 minutes. Remove from heat and add
cheese. Serve hot. Serves 6 or so, depending...
Featured Archive Recipes:
Squash Casserole
South Fork Succotash
Zucchini and Onion Gratin
Zucchini and Yellow Squash with Pesto
Index - Vegetable Recipe
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