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La Belle Cuisine - More Appetizer Recipes

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Love That Black Bean Salsa

 

 

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Love That Black Bean Salsa

Mix together:

One 15-ounce can black beans, drained, rinsed
1/4 cup finely chopped cilantro
1 cup seeded, chopped tomato
1 can shoepeg corn, drained
1/4 cup chopped bell pepper
1 finely chopped jalapeño pepper (seeded)
1/4 cup chopped red onion

Combine:
1 tablespoon olive oil
1 teaspoon salt or Cajun/Creole seasoning mix
Juice of 1 lime
1 large clove garlic, minced
1/4 teaspoon ground cumin
Freshly ground black pepper to taste
 

Add above mixture to the black bean mixture. Serve with tortilla chips.
 

More Salsa!
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