WB01419_1.gif (1881 bytes)

La Belle Cuisine - More Appetizer Recipes

WB01419_1.gif (1881 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...is an act of integrity, and faith."

 

Deep-fried Almond Chicken Bites

 

 

"Cooking is at once one of the simplest and most gratifying of the arts,
but to cook well one must love and respect food."

~ Craig Claiborne


chilipepper.jpg (13952 bytes)
Buy Posters and Prints at AllPosters.com
Wives Tales-Chili Pepper

Charlene Winterle Olson

 

[Flag Campaign icon]

 

 

Friday, November 10, 2006

Your patronage of our affiliate partners supports this web site.  We thank you!

 

  C. Winterle-Olson - Life Slices-Food for Soul
Life Slices-Food for Soul
C. Winterle-Olson
Buy This Art Print At AllPosters.com

 

 

 Deep-fried Almond Chicken Bites
Gourmet Archives

1 large egg white, beaten lightly
3 tablespoons medium-dry Sherry
1 tablespoon cornstarch
1 tablespoon soy sauce
1/4 teaspoon sugar
3/4 pound chicken breast, skinned and boned
3/4 cup finely chopped blanched almonds
1 tablespoon cornstarch

In a ceramic or glass bowl combine egg white, beaten lightly, Sherry, 1 tablespoon cornstarch, soy sauce and sugar. Cut the chicken breast into 1½-inch pieces, add it to the Sherry mixture and let it marinate for 30 minutes. In a dish combine the almonds and 1 tablespoon cornstarch. Coat the chicken with the almond mixture and in a deep fryer fry it in batches in hot 375ºF. deep oil for 3 minutes or until it is golden, transferring it as it is fried with a slotted spoon to paper towels to drain. Sprinkle the chicken with salt and serve it warm or at room temperature. Makes about 24 hors d'oeuvres.
 

Index - Appetizer Recipe Archives

Recipe of the Day Categories:

 WB01507_.gif (1247 bytes)  Recipe Home

 WB01507_.gif (1247 bytes)  Appetizers

 WB01507_.gif (1247 bytes)  Beef

 WB01507_.gif (1247 bytes)  Beverage

 WB01507_.gif (1247 bytes)  Bread

 WB01507_.gif (1247 bytes)  Breakfast

 WB01507_.gif (1247 bytes)  Cake

 WB01507_.gif (1247 bytes)  Chocolate

 WB01507_.gif (1247 bytes)  Cookies

 WB01507_.gif (1247 bytes)  Fish

 WB01507_.gif (1247 bytes)  Fruit

 WB01507_.gif (1247 bytes)  Main Dish

 WB01507_.gif (1247 bytes)  Pasta

 WB01507_.gif (1247 bytes)  Pies

 WB01507_.gif (1247 bytes)  Pork

 WB01507_.gif (1247 bytes)  Poultry

 WB01507_.gif (1247 bytes)  Salad

 WB01507_.gif (1247 bytes)  Seafood

 WB01507_.gif (1247 bytes)  Side Dish

 WB01507_.gif (1247 bytes)  Soup

 WB01507_.gif (1247 bytes)  Vegetable

 WB01507_.gif (1247 bytes)  Surprise!

WB01419_1.gif (1881 bytes)

WB01507_.gif (516 bytes) Home WB01507_.gif (516 bytes) Sitemap WB01507_.gif (516 bytes) Recipe of the Day WB01507_.gif (516 bytes) Art Gallery WB01507_.gif (516 bytes) Cafe WB01507_.gif (516 bytes) Articles WB01507_.gif (516 bytes) Cookbooks
WB01507_.gif (516 bytes) Cajun Country WB01507_.gif (516 bytes) Features WB01507_.gif (516 bytes) Chefs WB01507_.gif (516 bytes) Food Quotes WB01507_.gif (516 bytes) Gift Gallery WB01507_.gif (516 bytes) Favorites WB01507_.gif (516 bytes) Basics
WB01507_.gif (516 bytes) Recipe Archives WB01507_.gif (516 bytes) Links WB01507_.gif (516 bytes) Guestbook WB01507_.gif (516 bytes) What's New

88 x 31 Join today in blue

Webmaster Michele W. Gerhard
Copyright © 1999-2002 Crossroads International.  All rights reserved.
Some graphics copyright www.arttoday.com.
Revised: February 04, 2003.