Cappuccino Fresco
Cappuccino Fresco
Art Print

Kungl, Michael L.
Buy at






FLAVIA - think fresh! 

WB01419_1.gif (2752 bytes)

La Belle Cuisine - More Cookie Recipes

WB01419_1.gif (2752 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...
is an act of integrity, and faith."


Cappuccino Cream Cheese Brownies
with Chocolate Glaze




"Exercise doesn't make you nearly as hungry as thinking does -
especially thinking about chocolate."
~ Anonymous

Recipe of the Day Categories:

 WB01507_.gif (1247 bytes)  Recipe Home

 WB01507_.gif (1247 bytes)  Recipe Index

 WB01507_.gif (1247 bytes)  Recipe Search 

 WB01507_.gif (1247 bytes)  Appetizers

 WB01507_.gif (1247 bytes)  Beef

 WB01507_.gif (1247 bytes)  Beverage

 WB01507_.gif (1247 bytes)  Bread

 WB01507_.gif (1247 bytes)  Breakfast

 WB01507_.gif (1247 bytes)  Cake

 WB01507_.gif (1247 bytes)  Chocolate

 WB01507_.gif (1247 bytes)  Cookies

 WB01507_.gif (1247 bytes)  Fish

 WB01507_.gif (1247 bytes)  Fruit

 WB01507_.gif (1247 bytes)  Main Dish

 WB01507_.gif (1247 bytes)  Pasta

 WB01507_.gif (1247 bytes)  Pies

 WB01507_.gif (1247 bytes)  Pork

 WB01507_.gif (1247 bytes)  Poultry

 WB01507_.gif (1247 bytes)  Salad

 WB01507_.gif (1247 bytes)  Seafood

 WB01507_.gif (1247 bytes)  Side Dish

 WB01507_.gif (1247 bytes)  Soup

 WB01507_.gif (1247 bytes)  Vegetable

 WB01507_.gif (1247 bytes)  Surprise!


[Flag Campaign icon]





Bon Appetit

Your patronage of our affiliate partners supports this web site.
We thank you! In other words, please shop at LBC Gift Galerie!


Chocolate, Cream, Cinnamon
Chocolate, Cream, Cinnamon
Art Print

, Cabannes &...
Buy at


La Belle Cuisine


Cappuccino Cream Cheese Brownies
with Chocolate Glaze

Bon Appetit Archives

20 ounces bittersweet or
semisweet chocolate
22 tablespoons (2 3/4 sticks) unsalted
butter, room temperature
1/4 cup water
4 tablespoons instant espresso powder
1 1/2 cups sugar
4 large eggs
1 cup all-purpose flour
1/4 teaspoon salt
1 cup chopped walnuts, toasted

Two 8-ounce packages cream cheese,
room temperature
1 1/2 cups powdered sugar
2 teaspoons ground cinnamon
1 teaspoon vanilla extract
1/2 cup whipping cream

Preheat oven to 350 degrees F. Butter and flour a 13-by-9-by-2-inch metal baking pan. Chop 8 ounces chocolate. Combine with 12 tablespoons (1 1/2 sticks) butter, 1/4 cup water and 2 tablespoons espresso powder in large saucepan. Stir constantly over medium-low heat until melted and smooth. Transfer to large bowl. Cool 5 minutes. Whisk in 1 1/2 cups sugar, then
eggs, one at a time. Mix in flour and salt, then walnuts. Pour batter into
prepared pan. Bake until tester inserted into center comes out with some
moist crumbs still attached, about 20 minutes. Cool completely in pan
on rack.
Beat cream cheese and 6 tablespoons butter in medium bowl until smooth. Add powdered sugar, cinnamon and vanilla and beat until well blended. Spread cheese mixture over brownies. Cover and refrigerate until cold,
about 2 hours.
Chop remaining 12 ounces chocolate. Mix with cream, 4 tablespoons
butter and 2 tablespoons espresso powder in saucepan. Stir over medium
heat until smooth. Cool glaze until barely lukewarm, about 15 minutes.
Pour over cream cheese; spread gently to cover. Freeze until glaze sets.
Using warm knife, cut into 2-inch-long, 1 1/2-inch-wide bars. Chill over-
night. Makes about 36.

Featured Archive Recipes:
Brownie Bonanza!
Rich Espresso Brownie Bars
White Chocolate Brownies with
Chocolate Sauce


Index - Cookie Recipe Archives
Index - Chocolate Recipe Archives
Daily Recipe Index
Recipe Archives Index
Recipe Search

WB01419_1.gif (2752 bytes)

WB01507_.gif (516 bytes) Home  WB01507_.gif (516 bytes) Sitemap  WB01507_.gif (516 bytes) Recipe of the Day  WB01507_.gif (516 bytes) Art Gallery  WB01507_.gif (516 bytes) Cafe  WB01507_.gif (516 bytes) Articles  WB01507_.gif (516 bytes) Cookbooks
WB01507_.gif (516 bytes) Cajun Country  WB01507_.gif (516 bytes) Features  WB01507_.gif (516 bytes) Chefs  WB01507_.gif (516 bytes) Food Quotes  WB01507_.gif (516 bytes) Gift Gallery  WB01507_.gif (516 bytes) Favorites
WB01507_.gif (516 bytes) Basics  WB01507_.gif (516 bytes) Recipe Archives  WB01507_.gif (516 bytes) Links  WB01507_.gif (516 bytes) Guestbook   WB01507_.gif (516 bytes) What's New

LinkShare-Get Your Share!

Webmaster Michele W. Gerhard
Copyright 1999-2010 Crossroads International.  All rights reserved.
Some graphics copyright
Revised: May 31, 2010.