Maize, or Indian Corn Plant
Maize, or Indian Corn Plant
Giclee Print

Buy at



 (McIlhenny Company) 

WB01419_1.gif (1881 bytes)

La Belle Cuisine - More Muffin Recipes

WB01419_1.gif (1881 bytes)

Fine Cuisine with Art Infusion

"To cook is to create. And to create well...
is an act of integrity, and faith."


Lee Bailey's Jalapeño Corn Muffins



Stonewall Kitchen, LLC
Clearance: Save up to 50% at our Barn Sale

"Good bread is the most fundamentally satisfying of all foods,
and good bread with fresh butter, the greatest of feasts."

~ James Beard

Recipe of the Day Categories:

 WB01507_.gif (1247 bytes)  Recipe Home

 WB01507_.gif (1247 bytes)  Recipe Index

 WB01507_.gif (1247 bytes)  Appetizers

 WB01507_.gif (1247 bytes)  Beef

 WB01507_.gif (1247 bytes)  Beverage

 WB01507_.gif (1247 bytes)  Bread

 WB01507_.gif (1247 bytes)  Breakfast  

 WB01507_.gif (1247 bytes)  Cake

 WB01507_.gif (1247 bytes)  Chocolate

 WB01507_.gif (1247 bytes)  Cookies

 WB01507_.gif (1247 bytes)  Fish

 WB01507_.gif (1247 bytes)  Fruit

 WB01507_.gif (1247 bytes)  Main Dish

 WB01507_.gif (1247 bytes)  Pasta

 WB01507_.gif (1247 bytes)  Pies

 WB01507_.gif (1247 bytes)  Pork

 WB01507_.gif (1247 bytes)  Poultry

 WB01507_.gif (1247 bytes)  Salad

 WB01507_.gif (1247 bytes)  Seafood

 WB01507_.gif (1247 bytes)  Side Dish

 WB01507_.gif (1247 bytes)  Soup

 WB01507_.gif (1247 bytes)  Vegetable

 WB01507_.gif (1247 bytes)  Surprise!



Your patronage of our affiliate partners supports this web site.
We thank you! In other words, please shop at LBC Gift Galerie!


Carter Holman,...
Buy This


La Belle Cuisine


Lee Bailey's Jalapeño Corn Muffins

Lee Bailey's Soup Meals:
Main Event Soups in Year-Round Menus
© 1989 by Lee Bailey (Clarkson N. Potter)


"If hot peppers are not to your taste, substitute the
canned, mild variety."

1 1/2 cups yellow cornmeal
1 cup all-purpose flour
1 tablespoon baking powder
1 teaspoon chili powder
1 teaspoon ground cumin
1/2 teaspoon paprika
A 17-ounce can creamed corn
1/4 cup chopped pickled jalapeño
peppers, without seeds
1/4 cup safflower oil or bacon fat
1/4 cup milk
2 eggs, lightly beaten
4 ounces Monterey Jack, grated, or
Muenster cheese

Preheat oven to 400 degrees F. Generously grease 12 large or 24
medium muffin cups.
In a large bowl sift together the cornmeal, flour, baking powder, chili
powder, cumin, and paprika.
In another bowl, mix thoroughly the creamed corn, peppers, oil, milk,
and eggs. Combine with the dry ingredients; do not overmix. Fold
in cheese and fill cups three-fourths full. Bake until golden on top,
about 20 minutes. Makes 12 large or 24 medium muffins.

Featured Archive Recipes:
Bacon and Onion Corn Muffins (One of
Gourmet's "50 Baking Favorites")

Double-Corn Tex-Mex Cornbread with
Cheese and Green Chiles

Serrano-Chile Blue-Corn Bread
Southern Biscuit Muffins
Southern Corn Sticks

Index - Muffin Recipe Archives
Index - Bread Recipe Archives
Index - Breakfast Recipe Archives
Daily Recipe Index
Recipe Archives Index

WB01419_1.gif (1881 bytes)

WB01507_.gif (516 bytes) Home  WB01507_.gif (516 bytes) Sitemap  WB01507_.gif (516 bytes) Recipe of the Day  WB01507_.gif (516 bytes) Art Gallery  WB01507_.gif (516 bytes) Cafe  WB01507_.gif (516 bytes) Articles  WB01507_.gif (516 bytes) Cookbooks
WB01507_.gif (516 bytes) Cajun Country  WB01507_.gif (516 bytes) Features  WB01507_.gif (516 bytes) Chefs  WB01507_.gif (516 bytes) Food Quotes  WB01507_.gif (516 bytes) Gift Gallery  WB01507_.gif (516 bytes) Favorites
WB01507_.gif (516 bytes) Basics  WB01507_.gif (516 bytes) Recipe Archives  WB01507_.gif (516 bytes) Links  WB01507_.gif (516 bytes) Guestbook   WB01507_.gif (516 bytes) What's New

LinkShare-Get Your Share!

Webmaster Michele W. Gerhard
Copyright © 1999-2011 Crossroads International.  All rights reserved.
Some graphics copyright
Revised: July 17, 2011.