|
Your
patronage of our affiliate
partners supports this web site.
We thank you! In other words, please shop at LBC
Gift Galerie!
Hershey's Kiss for You
Tin Sign
Buy at AllPosters.com
Mammy’s Chocolate Kiss
Cookies
These cookies were high on the list of my childhood
favorites. I had
forgotten
about them until recently when I was fantasizing about
baking
cookies with
my (then) almost-four-year-old granddaughter!
Too good not to pass along...
1 cup butter (2 sticks)
1/2 cup sugar
1 teaspoon vanilla extract
1 3/4 cups all-purpose flour
1 cup finely chopped pecans or walnuts
One (6 ounce) bag chocolate kisses
Powdered sugar (optional)
In a large mixing bowl cream the butter, sugar and vanilla until
the mixture
is light and fluffy. With mixer at low speed, add the flour and mix just to
combine. Stir in the chopped walnuts.
Cover and refrigerate the dough until it is firm enough to handle
easily,
about 2 hours (can refrigerate overnight).
Preheat the oven to 375 degrees F. Unwrap the chocolate kisses and shape
about 1 tablespoon of the cookie dough around each one. Be sure that the chocolate is
covered completely.
Place the cookies on an ungreased cookie sheet and bake 10 to 12
minutes.
If desired, roll the cookies in powdered sugar while they are still warm.
Makes about 3 dozen yummy cookies!
Featured Archive Recipes:
Positively-the-Absolutely-Best-
Chocolate-Chip Cookies
Peanut Butter Kiss Cookies
Chocolate Peanut Butter Volcanoes
Index - Cookie Recipe Archives
Index - Chocolate Recipe Archives
Index - Valentine's Day Recipes!
Daily Recipe Index
Recipe Archives Index
Recipe Search
|
![[Flag Campaign icon]](http://a1032.g.akamai.net/f/1032/81/30m/www.gamesville.lycos.com/art_gv/ribbon_small.gif){kind=small}
