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partners supports this web site.
We thank you! In other words, please shop at LBC
Gift Galerie!
The French
Quarter post-Katrina (September 2005):
.jpg)
Photo courtesy AP/Ric Francis
and NOLA.COM
Restoration to our former beauty...
French Quarter
Art Print
Dynner, Lidia
Buy at AllPosters.com
Have a heart for
New Orleans
Do you know what it means
to miss New Orleans (food)?
Renovation in progress!
Tom Fitzmorris's New Orleans Food:
More than 225 of the City'sBest
Recipes to Cook at Home
"Tom Fitzmorris is New
Orleans' leading restaurant critic and the
writer
and publisher of the New Orleans Menu.
Tom was born on
Mardi Gras in New Orleans and has never left town for more than
three
weeks at a time. His passion for eating began with his mother's
classic Creole cooking and
grows in intensity every day. Writing
about restaurants is the focus of his 28-year career
in journalism.
Tom's first restaurant review was published
in 1972, and more
have come out
at least weekly ever since.
Tom started The New Orleans MENU, a review of New Orleans
dining,
in 1977. Special editions of MENU are complete dining
guides to the city;
he's currently working on the 15th edition of
that. The Internet version of
MENU began in 1997 as a three-
times-weekly report on restaurants, with
recipes and many other
tasty features."
We trust Tom's opinion implicitly. We've relied on his judgment
for
many, many years and have never been disappointed. We hope you'll
have the same
success and that his recommendations will bring you at
least as many hours of dining
pleasure as we've experienced!
Bourbon Street Blues III
Art Print
Brasher, Robert
Buy at AllPosters.com
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